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      History of the Winery


The removal of the old winery to the next door building, La Casa de Labor, allowed  to update the manufacturing facilities and technology to improve quality, keeping the craft production philosophy.

The manufacture of the wine  is adjusted lot by  lot, to extract the most interesting caractheristics of each grape variety and terrace soil.  . The wine tanks are all of them bellow  10.000 liter capacity. This fact permits to  treat each vineyard in a different manner, balancing the different caractheristics in the  final “coupage”. So we get a wide range of flavours in our wines.

Nowadays we  manufacture dry and semi-sweet rose wines and red wines of the vintage and oak cask aging.

The winery belongs to the D.O. Bullas (guarranty of origin).

The winery keeps an important relationships with the neighbourhood of the region and agriculture  turism. For this reason we have adapted an old barn into a “wine space”under the name  La Casa de Labor, where we allow our visitors, to taste and buy our wines , whilst they

 

can understand our manufacturing process, amoung the old equipment, watching the current facilities through several glass walls.
 
 
 
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